When it comes to food and drink, the Munich region has far more to offer than just beer and pretzels. There are a wide variety of culinary highlights to discover along with the snow-capped mountains, flowering meadows and picturesque walks. Enjoy international and traditional Bavarian cuisine of the finest quality in a range of friendly, relaxed settings.Waldfrieden Hotel Restaurant
The Dachau hinterland inspired the poetry of Ludwig Thoma and the painters of the Dachau School, who immortalised this magnificent landscape for generations to come. Located in Herbertshausen right beside the Amper river, Waldfrieden Hotel Restaurant is a leading culinary destination in the region. The Bavarian style rooms offer a relaxed and friendly dining experience, and the menu features a range of international and regional fare, plus specialities from the grill.Hotel Aurora – gourmet restaurant
This multi-award winning gourmet restaurant has plenty to tempt your palate, backed up by an attentive and courteous service. Highlights include ox fillets, roasted to perfection, and traditional dishes such as Leberkäse (a type of Bavarian meatloaf) with fried eggs. And if this whets your appetite, why not take a gourmet cookery class given by the head chef? (Advance bookings only.)Café restaurant in Dachau Palace
This restaurant in the palace's Gartensaal room offers fine dining amid historical surroundings – Enjoy a romantic evening meal or treat yourself to the Sunday breakfast buffet. There are also daily lunch specials, plus coffee and cakes to die for from the restaurant's own patisserie. Alongside the highest-quality Bavarian fare, epicurean delights include a fabulous mélange of fish dishes, roasted duck liver, venison medallions on carpaccio and chestnut-crusted saddle of wild boar on a bed of sugar snap peas.